Basil & Green pepper

Ingredients: sugar, water, basil, citric acid, green pepper

This combination is the result of our work for one Italian restaurant. Our aim was to come up with a refreshing drink which would complete the seasonal menu. Like basil, green pepper is a common ingredient used in the kitchen. This combination can create a unique refreshing and mutually supportive taste. Fresh basil adds refreshment and roasted green pepper highlights its flavour.

• 
  Alcoholic and non-alcoholic cold beverages
• 
  Alcoholic and non-alcoholic hot beverages
• 
  Cooking and preparation of meal

Ideal ratio 1:10. The resulting sediment is not harmful; it is a natural part of the product. Store in cool place. Country of origin: Slovakia. After opening, use up to 30 days.